Our Menu

At YITE we’re passionate about food & produce…

Please take a peek at our Breakfast & Lunch menus. Delicious daily soups & specials available. We also have a variety of vegan & gluten free options.

They all love our food...

Recent feedback from our amazing customers

Breakfast Menu

Full YITE Breakfast 10.95
2 rashers of butchers bacon, old english sausage, grilled tomato, large breakfast mushrooms, pot of home-made baked beans, free range poached or scrambled egg & 2slices of thick cut granary or white toast.

 

Vegan/Vegetarian Breakfast 10.95

2 Potato, leek & herb rosti, large breakfast mushrooms, pot of home-made baked beans, wilted spinach, grilled tomato & 2 slices of thick cut toast. For Vegetarian option- free range poached or scrambled egg, for Vegan option – sliced avocado

 

Bacon or Sausage ciabatta 4.75

(other bread options available)

 

Breakfast Bagel Club 7.95

2 rashers of butchers bacon, sliced tomato, avocado &
poached egg on a toasted artisan bagel

 

Free Range Poached or Scrambled eggs on thick cut granary or white toast 6.50

 

YITE Home-made Baked Beans with 2 slices of thick cut granary toast 6.50

 

Eggs Florentine toasted English muffin with wilted spinach, smoked salmon OR bacon, poached eggs & hollandaise sauce 8.95

Sauteed Mushrooms & wilted Spinach on sourdough toast 6.75

Romesco Bagel 8.95

cream cheese, sliced avocado, our home-made romesco sauce, rocket leaves & 2 poached eggs on multi-seeded artisan bagel 

 

Salmon, Spinach & Egg Bagel 8.50

smoked salmon with wilted spinach & poached egg on multi-seeded artisan bagel

 

Thick cut white or granary Toast with butter & preserve 2.95

Warm Belgian Waffle with our home-made fruit compote & natural greek yoghurt 5.25

 

Luxury Porridge oats with our home-made fruit compote, cream & toasted nuts & dried fruits (vegan option available) 5.25

Toasted Teacake with buter 3.50

 

 

Additional Extras

Large Breakfast Mushrooms/Avocado 1.25

Sausage/Bacon 1.50

Potato, leek & herb Rosti 1.50

Pot of home-made baked beans 2.50

Poached/Scrambled egg 1.25

Sliced/grilled tomato 0.95

Lunch Menu

SOUP
Homemade daily soup with a wedge of granary bread 4.95

SANDWICHES, BAGELS & WRAPS
Ham, sliced vine tomato, red onion, sweet mustard & baby gem lettuce on artisan ciabatta 6.95

Bacon & Brie with Tracklements cranberry & orange sauce & rocket leaves on toasted bread 6.95
Sweet Potato Falafel with chipotle mayo, spiced chickpeas, spinach leaves & mature cheddar cheese on a griddled wrap (v) 6.95
Sauteed Garlic Mushrooms with Tracklements caramelised onion relish, thyme, mature cheddar cheese & rocket on warm artisan 

ciabatta bread (v) 6.75 (Add Sausage +1.00)

Sweet Red Pepper & Basil Hummus with spinach leaves on toasted bread (v) 5.95
BLT Bagel//Bacon, sliced vine tomato & crisp baby gem lettuce with basil mayo on toasted artisan bagel 7.25
Ultimate Salmon Bagel//Smoked salmon, cream cheese, sliced avocado, red onion, spinach & capers on multi-seeded artisan 

bagel 8.50

Warm Beef Brisket Pastrami Bagel with swiss cheese, dill pickle, chipotle mayo & rocket leaves 8.25
Balsamic Roasted Aubergine with mozzarella, fire roasted red peppers, fresh basil pesto & rocket leaves on griddled San Fran style artisan sourdough (v) 7.50

Chicken Pesto Bagel// Chicken with fresh basil pesto mayo, toasted pine nuts, parmesan, roasted red pepper & rocket leaves on multi-seeded artisan bagel 8.25

All sandwiches, bagels & wraps are served with a herby leaf side salad & our house fennel & dill slaw 

Add a small pot of skinny fries to your sandwich 1.85

Add a small bowl of soup to your sandwich 2.50

 

Please be aware there may be a wait on food during busy times

*Some of our vegetarian dishes can be adapted easily to vegan by either removing dairy products or substituting for other ingredients you see on this menu. Please speak to a member of staff upon ordering if you have any special dietary requirements.

YITE SPECIAL DISHES & SALADS
Salmon Nicoise Salad // Smoked salmon with fine green beans, capers, olives, boiled egg & seasoned potatoes with herby leaf salad & classic home-made nicoise dressing 11.95

Warm Chicken & Chorizo Salad // Pan fried chicken, chorizo, mixed herbs & seasoned potatoes served on a bed of herby leaf salad with parmesan shavings, oven roasted tomatoes & balsamic drizzle 10.95

Sweet Potato Falafel Salad // Warm sweet potato falafel with pickled beetroot, feta, roasted pumpkin seeds & spiced chickpeas on a bed of herby leaf salad & house dressing (v) 9.95

Spiced Veggie Burger with Tracklements sweet red pepper & cucumber relish, swiss cheese, sliced avocado, red onion & rocket leaves on a warm ciabatta. Served with a pot of chunky seasoned wedges, side salad & house slaw (v) 9.95

 

 

YITE NIBBLES

Roasted red pepper, chickpea & basil pate with warm herby focaccia dippers & mixed leaf garnish (v) 4.95

Sun blush tomatoes, feta cheese, marinated olives & fresh basil pesto/balsamic dip served with warm herby focaccia (v) 6.95

Chunky wedges with chipotle mayo (v) 3.95

Skinny fries with plain mayo (v) 3.75

Marinated olives (v) 3.95

 

 

 

 *Some of the items on this menu may contain food substances to which you have an allergy. Please speak to a member of staff if you have any concerns. 

 

 

Opening Times

We are open Wednesday through to Monday 10am till 5pm.
Please note, we close at a slightly earlier time of 4pm on Sundays & Bank Holidays.

Christmas Opening Hours subject to change. We are currently closed on Tuesdays.

Breakfast served till 11.45am & Lunch served from 12 till 3.30pm & 3pm on Sundays.

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Please allow at least 24 hours notice when booking a table.